Menus & Pricing

APPETIZERS

Imported/Domestic Cheese & Crackers
Garden Vegetable
Small Tray $50 Large Tray $100
Seasonal Fruit
Small Tray $75 Large Tray $150
Chilled Boiled Shrimp with Cocktail Sauce & Lemon Wedges
$9.95 per person
small trays serves 35-50 / large tray serve 100-150
Carved Items ($25 Carver Fee / serves 50)
served with rolls and appropriate condiments
Inside Round of Beef $175
Glazed Bone-In Ham $145
Sage Roasted Turkey $120
Rosted Pork Loin $120

 

SELECTIONS FROM THE CHAFING DISH

Choice of Three $14.95 per person
Maryland Crab Cakes with Creole Sauce
Mini Chicken Cordon Bleu with Chardonnay Cream
Beef Teriyaki Kabobs
Shrimp or Chicken Quesadillas
Bacon Wrapped Scallops with Ginger Teriyaki Sauce
Chicken Satay with Spicy Peanut Sauce
Crab Stuffed Mushroom Caps Au Gratin
Fried Chicken Tenders

Choice of Three $10.95
Swedish Meatballs
Battered Jalapenos with Cream Cheese
Deviled Eggs
Honey Glazed Chciken Drummettes
Variety of Mini Quiche
Oriental Egg Rolls
Hot Crab Dip with Tostados
Wings of Fire
Queso Dip with Tostados

DINNER BUFFET SELECTIONS
(minimum 50)

Entree (choice of one)
Chicken Piccata $16.95
Roast Beef Bundles ith Hunter Sauce $16.95
Chicken Raphael $16.95
Turkey Breast Bundles $14.95
Chicken Diane $16.95
Citrus Grilled Chicken $14.95
Chicken Marsala $16.95
Sweet & Sour Chicken $14.95
Padre Chicken $14.95
Mediterranean Baked Cod $16.95
Shrimp & Scallop Alfredo $18.95*
Redfish Pontchartrain $18.95*
Steak Diane $18.95*

All Dinner Buffets include Garden Salad Bar & Bread
A choice of two entrees is available at $21.95
* A choice of two of these entrees is $24.95

STARCHES (choice of one)
Scalloped Potatoes
Parsley New Potatoes
Parmesan Roasted Potatoes
Mushroom Rice Pilaf

VEGETABLES (choice of one)
Glazed Baby Carrots
Seasoned Green Beans
Vegetable Medley

ALL ABOVE SUBJECT TO 8.25% SALES TAX & 19% SERVICE

 

 

 

 
 
 
   
    2009 Padre Isles Country Club
North Padre Island / 14353 Commodores Drive / Corpus Christi, Texas 78418
361.949.8056 tel / 361.949.8059 fax